Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ham and swiss with muffaletta olive salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Great recipe for Ham and Swiss with Muffaletta Olive Salad. After the salad was refrigerated overnight and the flavors developed, well I just couldn't wait. It gives the sandwich a good delicious crunch!!!

Ham and Swiss with Muffaletta Olive Salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Ham and Swiss with Muffaletta Olive Salad is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:

1. Prepare 2 slices pumpernickel rye bread
2. Make ready 1 teaspoon dijon mustard
3. Make ready 1 tablespoon mayonnaise
4. Prepare 4 slices black forest ham divided
5. Get 3 tablespoons Muffaletta olive salad see my recipe
6. Get 2 slices swiss cheese

Season to taste with extra oil, salt and pepper. Slice the loaf of bread in half lengthwise and scoop out part of the interior to make room for the olive-pepper salad. Salvatore also created the infamous muffaletta. It is stuffed with ham, salami, mortadella, swiss, provolone and olive salad.

Steps to make Ham and Swiss with Muffaletta Olive Salad:

1. Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
2. Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!

Neo Soul Cafe Smoked Ham, Mortadella, Hard Salami, Provolone, Swiss, Homemade NOLA style olive salad all on buttered yeast rolls! Traditionally, the sandwich is made with sesame-crusted wheel of bread, Italian salami and ham, cheese (usually provolone and Swiss), and olive salad. Muffaletta Ciabatta filled with ham, Genoa salami, provolone, Swiss cheese, olive oil and olive salad mix. Served hot Our waitress, Kelly, greeted us within a minute of sitting down. It took me several minutes to finally decide what I wanted, because so many items sounded good!

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