Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, savory ham and onion rolls. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Savory Ham and Onion Rolls is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Savory Ham and Onion Rolls is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have savory ham and onion rolls using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Savory Ham and Onion Rolls:

1. Prepare 1 tsp Instant dry yeast
2. Make ready 2 1/2 tbsp Sugar
3. Get 280 grams Bread flour
4. Take 1 tsp Salt
5. Get 20 grams Butter
6. Get 90 ml Milk
7. Get 90 ml Water
8. Prepare 1 tbsp Skim milk powder
9. Make ready 6 slice Sliced ham
10. Prepare 2/3 of an onion. Onion
11. Prepare 1 Mayonnaise

Instructions to make Savory Ham and Onion Rolls:

1. Put all the ingredients for the dough in a bread machine, and let it run till the first rising.
2. Cut the ham slices in half, cut the onion in half and then slice thinly.
3. Take the dough out and cut it into 8 pieces. Roll them into balls and cover them with a tightly wrung damp towel, and let them sit for 15 minutes.
4. Roll the dough out lengthwise, and then put the ham and onions on top.
5. Roll it up from one end to the other.
6. Once rolled up, take some kitchen scissors and in the center cut it down almost all the way to the bottom.
7. Where you cut the dough, open it up and then put them on a baking sheet. Spray them with water and let rise using your oven's proofing function.
8. Top with with mayonnaise, bake them for 12 minutes in an oven preheated to 200°C.
9. All done～

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