Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried chicken with maseca. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fried Chicken with MASECA is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Fried Chicken with MASECA is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried chicken with maseca using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chicken with MASECA:

1. Prepare 10 pieces Chicken
2. Get 1 1/2 cup MASECA Corn Flour
3. Prepare 3 tablespoons salt
4. Prepare 3 tablespoons pepper
5. Make ready Oil

Steps to make Fried Chicken with MASECA:

1. Use a large ziplock bag and add all the dry ingredients and mix around
2. Put your rinse and drained THAWED Chicken pieces in the bag, and shake the bag around to get all the mix ingredients on the chicken.
3. Let it sit for at least 1 hour in the bag with the dry ingredients
4. Heat up your pot or skillet, add plenty of oil (its fried chicken)
5. Leave your heat at medium heat and add your chicken pieces, one by one, carefully so you don't get burned.
6. Turn your pieces every 7 mins or less until they're perfectly golden brown all around.
7. When desired crunch and golden color is achieved, pull your chicken out and drain excess oil.
8. PS: do not over crowd your pot of oil with chicken. It's ok to fri in batches.
9. You're chicken is all cooked, crunchy, and golden brown ready to be served with your favorite sides… I love mashed potatoes and green beans with bacon 🙈
10. PSS: Here is a pic of MASECA Flour in case you were wondering :)

So that’s going to wrap it up for this special food fried chicken with maseca recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!