Steps to Prepare Quick Simple Loaf Bread Using a Bread Machine
Leon Carpenter 18/05/2020 01:21
Simple Loaf Bread Using a Bread Machine
Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, simple loaf bread using a bread machine. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple Loaf Bread Using a Bread Machine is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Simple Loaf Bread Using a Bread Machine is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook simple loaf bread using a bread machine using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Simple Loaf Bread Using a Bread Machine:
Get 200 grams Bread (strong) flour
Get 30 grams Rice flour
Get 10 grams Skim milk powder
Take 12 grams Sugar
Make ready 12 grams Unsalted butter
Prepare 4 grams Salt
Take 160 ml Water
Prepare 1 tsp Dried yeast
Instructions to make Simple Loaf Bread Using a Bread Machine:
Put all the ingredients in a bread machine, and start the regular bread program.
This is how it looks baked.
If baking the bread in a pan: Put all the ingredients except for the butter in a bread machine and start. After 6 to 7 minutes, tear the butter into little pieces and add to the machine. Let the machine handle things up to the end of the 1st rising.
After the 1st rising is done, divide the dough into 3 pieces and rest for 10 to 15 minutes.
Deflat lightly, and roll out into an oval.
Fold in the sides so that they overlap a little, then roll up. Seal the ends lightly.
Put the rolled up pieces in an oiled bread pan, and leave to rise again (2nd rising). The time depends on the season and room temperature, but it takes 1 to 1 1/2 hours.
When the dough has risen up to the rim of the pan, bake in a 180°C oven for 25 minutes.
When it has finished baking, to prevent the loaf from collapsing, drop the bread pan once from a height onto your work surface, then take the loaf out of the pan.
So that’s going to wrap it up for this exceptional food simple loaf bread using a bread machine recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!