Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fruit custard. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fruit custard recipe with video & step by step photos - creamy, delicious & flavorful fruit salad made with custard & fresh fruits. Similar to popular Indian desserts - Gulab jamun, Rasmalai and Carrot halwa, a chilled fruit custard makes its presence in most special meals and parties. Fruit custard can be a great summer treat to your friends, family and guests.

Fruit custard is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Fruit custard is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook fruit custard using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fruit custard:

1. Take 3 cups full fat milk
2. Make ready 5 tbsp sugar
3. Take 3 tbsp custard powder (vanilla)
4. Get 1 tbsp vanilla extract
5. Get 1 banana chopped
6. Take 1 apple chopped
7. Take 1 cup grapes chopped
8. Make ready 1/2 cup pomegranate
9. Take 3 tbsp fresh cream
10. Make ready 1 tbsp rose syrup
11. Make ready 1 tbsp kiwi crush

Unlike some Indian desserts that can be quite fussy and time-consuming, this one comes together in a heartbeat. Fruit Custard made an appearance very frequently during summers when there was an abundance of fruits. It was and still is one of my favorite desserts. It's so easy to make and you don't need a lot of ingredients to make it- just a good custard powder, milk, sugar and fruits.

Steps to make Fruit custard:

1. Ingredients reqd to make fruit custard. In one cup of milk add custard powder.
2. Allow the remaining milk to come to a boil. Then add the custard milk which you prepared. Now add vanilla extract. Mix well. Now switch off the gas and allow the milk to cool completely.
3. Add the chopped fruits. Add fresh cream to give some richness to your custard. Keep it in the fridge for 2-3 hrs. Finally garnish it with rose syrup and kiwi crush

Fruit custard has an unfair reputation of being a rather boring dessert. Fruit custard is a simple, tasty, and relatively healthy dessert option that harkens back to an earlier time. If you have great-tasting fruit, your custard. This tart with peaches, nectarines, apricots, and/or plums is a late-summer showstopper yet surprisingly simple to make. The crust and filling both come together in a food processor.

So that is going to wrap it up with this exceptional food fruit custard recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!