Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, noom friendly instant pot green bean jambalaya. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Noom Friendly Instant Pot Green Bean Jambalaya is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Noom Friendly Instant Pot Green Bean Jambalaya is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook noom friendly instant pot green bean jambalaya using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Noom Friendly Instant Pot Green Bean Jambalaya:

1. Take cooked chicken sausage sliced
2. Get uncooked brown rice washed
3. Get diced tomatoes
4. Prepare chopped green beans
5. Prepare diced celery heart
6. Get diced onion
7. Take minced garlic
8. Get cumin
9. Make ready coriander
10. Take chili powder
11. Make ready paprika
12. Make ready thyme
13. Make ready pepper
14. Take salt
15. Make ready chicken broth
16. Make ready frozen succotash vegetables (corn, edamame, pepper)
17. Prepare hot water
18. Prepare turkey bacon cut into chunks

Steps to make Noom Friendly Instant Pot Green Bean Jambalaya:

1. Added all ingredients except for the bacon to the Instant Pot. Stir until the spices and vegetables have been mixed together.
2. Lie the bacon on top of the mixture.
3. Set the Instant Pot to cook for 30 minutes on soup mode. Natural cooling is optional. Using the quick release is perfectly fine.

So that’s going to wrap it up with this exceptional food noom friendly instant pot green bean jambalaya recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!