Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, beer bread with garlic and herbs. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Jump to Recipe Jump to Video. Classic beer bread is quick and easy to make. But I can't say I'm always crazy about the flavor.

Beer bread with garlic and herbs is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Beer bread with garlic and herbs is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beer bread with garlic and herbs using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beer bread with garlic and herbs:

1. Make ready 3 cups White whole wheat flour -
2. Take 4 cloves Garlic
3. Make ready 3 Tbsp Sugar
4. Take 1 Tbsp Baking powder
5. Take 1 tsp Salt
6. Take 1 tsp Dried rosemary
7. Make ready 1 tsp Dried thyme
8. Make ready 1 tsp Dried oregano
9. Make ready 1.5 cup Light beer
10. Get 4 Tbsp Butter melted

Taken the basic bread batter itself, it is well suited for experimenting with any "filler" elements, such as olives, garlic, jalapenos, cheese, or anything that suits your imagination. One of my favorite combinations is. Savory herbs are mixed in with warm water and yeast to blend the flavors and activate the leavening. Then, the parmesan and flour are mixed in until Bread was easy to make.

Instructions to make Beer bread with garlic and herbs:

1. Preheat the oven to 175 C. - In a bowl whisk together the flour, sugar, baking powder, salt, rosemary, thyme and oregano. Add minced garlic and stir again. - Slowly stir in the beer until mixed.
2. Pour half of the melted butter into the loaf pan. Put mrlyrd butter on boards with brush. Then transfer the bread batter to the pan and spread it out even with spoon. Pour the rest of the butter on top of the batter, spread it around evenly on top. - Bake for 55 to 60 minutes, until top is golden brown and a toothpick inserted in the middle comes out clean. Let it cool down and serve with cottage cheese or ricotta or similar cheeses.
3. Video recipe is here - https://youtu.be/wSKVsAYBZEw?sub_confirmation=1

Nice texture and came out golden brown. I love garlic; but I thought the taste was a little strong so next time I will cut back a little. Purchased the Garlic Herb as well as the Chili Garlic for Fathers Day. First time I've made something in the kitchen with my dad and it was so much fun! I love the beer bread range and this one is definitely my favourite.

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