Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, oregano cracker *vegetarian/vegan. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Oregano Cracker *Vegetarian/Vegan is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Oregano Cracker *Vegetarian/Vegan is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have oregano cracker *vegetarian/vegan using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oregano Cracker *Vegetarian/Vegan:

1. Make ready 500 gr plain flour
2. Take 1/2 tsp salt
3. Make ready 1 egg
4. Prepare 3 tbsp margarine
5. Get 1 tbsp oregano
6. Prepare 1 cup water
7. Prepare Cooking oil for deep frying

Steps to make Oregano Cracker *Vegetarian/Vegan:

1. Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
2. Gradually pour water until the dough doesnt stick to the bowl
3. Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
4. Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
5. Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.

So that is going to wrap this up with this special food oregano cracker *vegetarian/vegan recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!