Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti carbonara. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spaghetti Carbonara is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Spaghetti Carbonara is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spaghetti carbonara using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Carbonara:

1. Make ready 300 gr spaghetti
2. Get 2 eggs
3. Prepare 50 gr fresh grated parmesan cheese
4. Prepare 4 cloves garlic, minced
5. Get 4 pcs bacon, cut into small pieces
6. Make ready to taste salt and black pepper powder
7. Make ready chopped parsley leaves to taste
8. Take to taste grated parmesan cheese

Steps to make Spaghetti Carbonara:

1. In a large pot of boiling salt water, cook spaghetti according to the package instructions. Reserve 120 ml water and drain well.
2. In a small bowl, whisk together the eggs and parmesan cheese. Set aside.
3. In a skillet over medium heat, fry the bacon until it's crispy and brown (about 6-8 minutes). Reserve 2 Tbsp oil. Discard the rest from the skillet.
4. Sauté garlic in the same skillet until fragrant. Reduce the heat to low.
5. Add in the spaghetti and egg and cheese mixture. Stir well.
6. Add salt and ground black pepper. Add in reserved pasta water a spoonful at a time until it reaches the desired consistency.
7. Arrange on a serving plate. Sprinkle with chopped parsley and grated parmesan cheese, if desired. Yum 😋

So that’s going to wrap it up for this special food spaghetti carbonara recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!