Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, potato cheese soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Potato Cheese Soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Potato Cheese Soup is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook potato cheese soup using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Potato Cheese Soup:

1. Prepare medium potatoes; finely chopped
2. Get medium carrots; finely chopped
3. Get medium onion; finely chopped
4. Make ready celery; finely chopped
5. Prepare seasoned salt
6. Make ready garlic powder
7. Get black pepper
8. Make ready instant mashed potatoes
9. Make ready Velveeta, cubed

Instructions to make Potato Cheese Soup:

1. Cook potatoes, carrots, onion, and celery with seasoned salt, garlic powder, and pepper in 1 1/2 quarts water. Bring to boil and simmer 45 minutes
2. When vegetables are tender, add Velveeta and stir constantly until dissolved.
3. Add instant potatoes a little at a time until Soup is desired consistency. (Add more instant potatoes if needed.)

So that’s going to wrap this up with this special food potato cheese soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!