Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate mousse cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chocolate Mousse Cheesecake is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Mousse Cheesecake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate mousse cheesecake using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Mousse Cheesecake:
Get Crust
Get 1 3/4 cup gram cracker crumbs
Get 1 tbsp sugar
Get 1/4 cup butter, melted
Take Cake
Prepare 3 packages PHILADELPHIA cream cheese
Make ready 3/4 cup sugar
Take 2 tsp vanilla
Take 3 eggs
Prepare 4 oz white chocolate
Take Top
Take 8 oz PHILADELPHIA INDULGENCE milk chocolate
Make ready 1 cup fresh raspberries
Take 1 oz White chocolate
Take 2 cup cool whip
Instructions to make Chocolate Mousse Cheesecake:
HEAT oven to 325°F. Mix crumbs, 1 Tbsp sugar and melted butter.
Press onto bottom of 9-inch spring form pan
Bake for 10 minute
Melt 4 oz. white chocolate as directed on package.
Beat plain cream cheese, remaining sugar and vanilla with mixer until blended.
add melted white chocolate mix well.
Add eggs 1 at a time, mix on low after each just until blended. Poor over crust.
BAKE 50 to 55 mins or until center is almost set
run knife around rim of pan to loosen cake; cool before removing rim.
Refrigerate 4 hours. Meanwhile, shave remaining white chocolate into curls.
SPOON Philadelphia indulgence into a medium bowl; stir until creamy.
Add cool whip; whisk until blended
Spread over cheesecake. Garnish with white chocolate curls and raspberries.
So that is going to wrap this up with this exceptional food chocolate mousse cheesecake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!