Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken cutlets with herbed mushroom sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Cutlets with Herbed Mushroom Sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken Cutlets with Herbed Mushroom Sauce is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chicken cutlets with herbed mushroom sauce using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cutlets with Herbed Mushroom Sauce:

1. Prepare thin sliced chicken breast (I use Perdue Perfect Portions individually wrapped)
2. Take salt
3. Take ground black pepper
4. Get flour
5. Make ready dried thyme
6. Make ready dried rosemary
7. Make ready olive oil
8. Make ready sliced button mushrooms
9. Get red wine vinegar
10. Prepare chicken broth
11. Take fresh sage leaves
12. Get dijon mustard

Steps to make Chicken Cutlets with Herbed Mushroom Sauce:

1. Place each piece of chicken between plastic wrap and flatted to 1/4 inch thickness.
2. Sprinkle salt and pepper on both sides of chicken
3. Add flour to shallow dish and add thyme and rosemary. I grind the herbs in a coffee grinder first.
4. Dredge chicken in flour mixture and shake off excess. Chicken should be evenly but lightly coated.
5. Add olive oil to large skillet over medium-high heat. Cook cutlets 2 to 3 minutes per side until done. Set aside and keep warm.
6. Add mushrooms to pan and saute stirring up browned bits for 4-5 minutes.
7. Stir in vinegar and cook until liquid evaporates.
8. Add chicken broth and sage leaves. Boil until liquid is reduced to about 1/4 cup.
9. Remove from heat, discard sage leaves then stir in Dijon mustard.
10. Spoon mushrooms and sauce over cutlets and serve.

So that is going to wrap it up with this special food chicken cutlets with herbed mushroom sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!