Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pistachio ice box cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pistachio Ice Box Cake is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pistachio Ice Box Cake is something that I have loved my whole life. They’re nice and they look fantastic.

An icebox cake usually consists of layers of cookies alternated with layers of pudding, whipped cream or whipped topping. As the 'cake' sits overnight the cookies soak in some of the moisture from the whipped layer resulting in a soft cake-y texture. This icebox cake recipe uses instant pistachio pudding combined with whipped topping to.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pistachio ice box cake using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pistachio Ice Box Cake:

1. Get 1 box graham crackers
2. Make ready 1 (32 oz) cool whip (divided in half)
3. Prepare 2 (3.4 oz) boxes pistachio pudding mix
4. Take 2 (8 oz) packages of cream cheese
5. Prepare 2 cups milk
6. Get 1 1/2 tbsp vanilla extract
7. Take 1 cup crushed pistachios

These make-ahead cakes are sure to cool you off and coat your tongue with flavor. A Pistachio Icebox Cake is one of my favorite icebox cake flavors. So pretty to look at and always a crowd pleaser, you just can't go wrong with this easy dessert! Pistachio Icebox Cake is an easy dessert perfect for warm days!

Steps to make Pistachio Ice Box Cake:

1. Beat cream cheese, vanilla extract and half the cool whip. (I used a food processor)
2. Prepare both boxes of pudding mix with 2 cups milk and incorporate with cream cheese mixture
3. Make 1 even layer of graham crackers on bottom of your pan
4. Add thick layer of the pistachio mix and a layer of crushed pistachios
5. Then add a second layer of crackers, pistachio mix and crushed pistachios
6. Top it with the last layer of graham crackers! Then spread on the the rest of the cool whip!
7. I crushed some left over crackers and added on top of the cool whip with some left over pistachios
8. Refrigerate for 6+ hours! Better if left over night!

This no-bake cake is layered with graham crackers, vanilla & pistachio pudding, and topped with chopped pistachios, chocolate sauce & cherries! Pistachio and chocolate icebox cake; This competition is now closed. Pistachio and chocolate ice box cake. The icebox cake is a US staple - the biscuits become pleasantly softened by the ice cream and the whole thing holds together so you can cut it into wedges. Melt the butter in a pan over medium heat.

So that is going to wrap this up with this special food pistachio ice box cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!