Recipe of Super Quick Homemade Fish Somay with Spicy Peanut sauce

Clifford Simpson   11/07/2020 10:35

Fish Somay with Spicy Peanut sauce
Fish Somay with Spicy Peanut sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fish somay with spicy peanut sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fish Somay with Spicy Peanut sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Fish Somay with Spicy Peanut sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook fish somay with spicy peanut sauce using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fish Somay with Spicy Peanut sauce:
  1. Prepare fish somay
  2. Get 250 grams spanish mackerel or any white fish
  3. Make ready 100 grams cornstrach
  4. Prepare 1 small garlic
  5. Make ready 50 grams grated squash
  6. Make ready 1 pinch salt
  7. Take 1 small egg
  8. Take 2 tbsp spring onion, thinly slice
  9. Get 1 packages dumpling wrap
  10. Prepare spicy peanut sauce
  11. Make ready 3/4 cup ground toasted peanut
  12. Take 2 clove garlic
  13. Get 2 tbsp soy sauce
  14. Make ready 1 tbsp brown sugar
  15. Get 1/4 cup red chilly
  16. Take 4 clove shallot
  17. Take 1 1/2 cup water
Instructions to make Fish Somay with Spicy Peanut sauce:
  1. Prepare steamer, boiled water
  2. Place the somay igredients in a food processor, and grind a little, not too smooth
  3. Fill the dumpling wrap with somay paste
  4. Put in the steamer for 20 minutes
  5. The sauce, put everything the food processor and grind untul the consistency you want, and then boil it wit a little water until a litlle thicker
  6. At the end give a pinch of salt and pepper
  7. Serve with hard boiled egg, boiled/roasted potato and a little bit lime squeeze

So that is going to wrap it up for this special food fish somay with spicy peanut sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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