Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, butternut squash pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butternut squash Pie is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Butternut squash Pie is something that I have loved my entire life. They’re fine and they look wonderful.

This great tasting butternut squash pie is a nice change of pace, and you just might switch from your standard dessert after you try this recipe. This smooth, spicy made from scratch Butternut Squash Pie tastes even better than the traditional pumpkin pie!! I'm about to shatter your childhood illusions.

To get started with this recipe, we have to prepare a few ingredients. You can have butternut squash pie using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Butternut squash Pie:

1. Take 3 butternut Squash
2. Get Cinnamon
3. Prepare Allspice
4. Get Coconut milk
5. Take Coconut creamed
6. Make ready Vanilla extract
7. Get Cinnamon sugar
8. Take Agave

Butternut Squash Pie Recipe & Video. My Mom made a really good Pumpkin Pie, or so I thought. It wasn't until she was in her eighties that she told me her secret. It uses butternut squash instead of pumpkin, which are equally available, and easier to cook.

Instructions to make Butternut squash Pie:

1. Slice butternut Squash in half, brush with grapeseed Oil and bake until tender
2. Scrape out all the squash after it cool down and add all ingredients except coconut milk/creamed and pulse in a blender should be a little lumpy
3. Pour in a bowl and add the coconut milk and creamed coconut this makes it creamy
4. Pour into our crust you can make it from scratch or use store bought. To keep it healthy homemade is better.
5. Bake until crust and top is nicely brown. Let cool, slice and enjoy

Add all remaining ingredients and blend until smooth. This butternut squash pie is oil-free and sugar-free using only wholesome ingredients. Butternut squash is a great alternative to bananas when baking as it's so incredibly sweet and creamy. The pumpkin pie you grew up with isn't made of pumpkin. Sorry to shatter your childhood illusions!

So that’s going to wrap this up with this exceptional food butternut squash pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!