Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cheesy tater tot casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheesy Tater Tot Casserole is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cheesy Tater Tot Casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook cheesy tater tot casserole using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheesy Tater Tot Casserole:

1. Make ready 1 1/2 lb ground beef
2. Get 1 bag tater tots
3. Get 1 1/2 cups shredded chedder cheese
4. Make ready 1 can Cream of mushroom soup
5. Make ready 1 tsp minced onions
6. Make ready 1/2 tsp salt
7. Take 1/4 tsp ground black pepper
8. Take 1/8 tsp celery salt

Instructions to make Cheesy Tater Tot Casserole:

1. Preheat oven to 400°F
2. Brown meat in a large pan with minced onion.
3. Drain fat.
4. Mix cream of mushroom, 1/2 tsp salt, 1/4 tsp pepper, and dash of celery salt into browned meat.
5. Spread layer in 13x9 pan, put tater tots on top and smoosh them down into meat.
6. Oven at 400°F. Bake for 40 minutes.
7. Take out of oven, sprinkle cheese on top, bake for another 5 minutes.
8. Let cool for a few mins and enjoy

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