Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, quick meatball soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Quick Meatball Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Quick Meatball Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have quick meatball soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick Meatball Soup:

1. Get frozen meatballs (any flavor you like)
2. Prepare chicken broth (32 ounce)
3. Make ready diced tomatoes (undrained)
4. Take white beans (undrained)
5. Prepare black pepper
6. Take oregano
7. Get onion, sliced
8. Make ready green pepper, sliced
9. Get Fresh garlic, minced (5 cloves)
10. Get mixed veggies (frozen)
11. Prepare Olive oil

Instructions to make Quick Meatball Soup:

1. In a large pot sauté onion, green pepper and garlic with olive oil until veggies are tender….
2. Add your frozen meatballs to your veggies in your pot, sauté meatballs until slightly browned…..
3. Next add to your pot : carton of chicken broth, diced tomatoes, white beans, black pepper, oregano, and mixed veggies….Stir well and bring to a boil……
4. Reduce heat to low / medium and heat soup, slightly uncovered, for 40 minutes…Stir occasionally…..
5. Serve with some buttered bread 🍞 and enjoy 😉!!

So that is going to wrap it up for this exceptional food quick meatball soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!