Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pasta veg au gratin. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pasta Veg Au Gratin is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Pasta Veg Au Gratin is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pasta veg au gratin using 14 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Veg Au Gratin:

1. Prepare 100 g Mozzarella cheese
2. Take 50 g Gouda cheese
3. Get 100 ml Milk full cream
4. Make ready Bell peppers Green, red, yellow one each chopped
5. Prepare Onion one medium sized
6. Prepare 10 Cherry tomatoes
7. Prepare 6-7 pods Garlic
8. Get 250 g Penne pasta
9. Take 2 tablespoon Olive oil
10. Make ready 10 g Oregano
11. Make ready Salt as per taste
12. Get 10 g Black pepper powder
13. Get 20 g each, red cabbage, white cabbage, green cabbage chopped
14. Take 30 ml Arrabiata sauce

Steps to make Pasta Veg Au Gratin:

1. Boil penne pasta in a hot boiling pot till the pasta becomes tender
2. Drain its water under running cold water in a colander.
3. .keep the pasta aside
4. Now keep a pan..on a medium flame,add olive oil heat it, add chopped onions and garlic
5. Saute them..now add tomatoes chopped and stir fry them
6. Add all the veggies, grated gouda cheese, salt, black pepper powder, red paparika flakes, milk and stir it thoroughly.
7. Now add preboiled pasta.stir it..allow it to cool
8. Now we have to assemble all these in the casserole for baking
9. Take a casserole. Grease it
10. Spread a layer of pasta mixed with veggies
11. Now add mozzarella cheese over it
12. Spread tomato sauce over it.
13. Add the remaining pasta and cover it with more cheese.
14. Keep the casserole in the microwave for 8-10 minutes to bake the pasta and to get infused in the soft cheesy melt.
15. Take out from the microwave and serve in the same dish
16. Your delicious cheesy pasta veg au gratin is ready.

So that’s going to wrap this up for this exceptional food pasta veg au gratin recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!