Step-by-Step Guide to Prepare Quick Beef Lasagna

Kevin McCoy   15/04/2020 03:31

Beef Lasagna
Beef Lasagna

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef lasagna. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef Lasagna is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Beef Lasagna is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have beef lasagna using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef Lasagna:
  1. Prepare Lasagna pasta, good for two
  2. Take 1 small onion, diced
  3. Make ready 2 cloves garlic, diced
  4. Get 2 medium size tomatoes, diced
  5. Take 250 g Italian tomato sauce
  6. Get 70 g tomato paste
  7. Prepare 1 tbsp dried Oregano, minced
  8. Make ready 1 tsp garlic powder
  9. Make ready Olive or any cooking oil
  10. Take 1 tsp white vinegar
  11. Get 2 tsp sugar
  12. Prepare 1 tbsp butter
  13. Prepare 1/4 cup Beef broth (optional)
  14. Get Mozzarella cheese, grated
  15. Make ready Parmesan cheese, grated
  16. Take Cheddar cheese, grated
Instructions to make Beef Lasagna:
  1. Heat a deep frying pan with 4 tbsp of cooking oil in medium heat.
  2. Drop the minced beef and brown. Once browned, remove from heat using a slotted spoon. Keep the cooking oil in the pan. Add more oil if needed.
  3. Drop the onion and cook till translucent. Drop the garlic and stir for half a minute then bring back the beef. Cook for about 10 more minutes.
  4. On the other hand, start cooking your lasagna pasta according to package instruction.
  5. Back to your beef, if you think its cooked, pour in the tomato sauce, tomato paste, oregano, garlic powder, sugar, butter and vinegar. Mix. If you opt to put beef broth, include it in this step.
  6. Cover and simmer for 20 minutes. Stir every now and then so that sauce wont stick onto the pan. Turn down to low heat after 20 minutes.
  7. Preheat oven to 180 °C while we assemble the lasagna.
  8. Assemble! ~~~the lasagna. In a casserole dish, layer in this order: pasta, beef sauce, Cheddar, parmesan, mozzarella, pasta. Do so until you assembled everything. Top it with just mozzarella.
  9. Bake in 180 °C for 30 min or until top is brown.

So that is going to wrap it up for this special food beef lasagna recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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