Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, instant sweet urad dal porridge. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Instant Sweet Urad dal porridge is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Instant Sweet Urad dal porridge is something which I have loved my entire life.

It is a semi solid porridge served in sweet or salt version. I have prepared sweet kanji which is mildly sweet with flavors of coconut and Cardamom. A glass of kanji is fulfilling and makes a light breakfast.

To begin with this particular recipe, we have to first prepare a few components. You can have instant sweet urad dal porridge using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Instant Sweet Urad dal porridge:

1. Get 1/2 cup split black urad dal
2. Prepare 2 cup water
3. Take 1 cup coconut milk
4. Take 3/4 cup jaggery
5. Take 5 cardamon
6. Prepare 1/2 tsp salt
7. Make ready 1 tsp dry ginger powder
8. Prepare 1/2 cup coconut (grated)

Spread it on a kitchen towel and dry under a fan or in sun. You can also add a little jaggery syrup or date syrup to this porridge to make it a little sweet. For older children you can also add milk and cook for a few. Instant pot split white urad dal is mild spicy Indian lentil curry pair with white rice.

Steps to make Instant Sweet Urad dal porridge:

1. Dry roast black urad dal still nice aroma come.
2. Add cardamon while roasting urad dal
3. Grind it into coarse powder. Boil water in pressure cooker and add the urad dal powder and pressure cook for 3 whistle
4. Boil water in another pan and add jaggery to the water and dissolve it.strain to remove impurities.
5. After natural pressure release add strain jaggery water and coconut milk.
6. Once it come to boil add grated coconut, salt and dry ginger powder.
7. Mix and serve sweet urad dal porridge warm. #Reshkitchen

Cooked with basic spices, this white urad dal tadka is gluten-free & vegan Learn how to make instant pot urad dal. Indian lentil Curry White Urad Dal Tadka. Urad dal is often known as split black gram,dhuli dal, dhuli. Ragi Urad Dal Porridge for Babies. Protein is something that is lacking in most of our lives, and the urad dal in this porridge takes care of it.

So that is going to wrap it up with this exceptional food instant sweet urad dal porridge recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!