Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked vegetables with grilled garlic bread. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Baked vegetables with grilled garlic bread is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked vegetables with grilled garlic bread is something which I have loved my entire life. They are nice and they look fantastic.

I am Reba, your home chef from Reba's Kitchen. I am very excited today to bring to you a recipe which is my healthy innovation that can be a. Transfer vegetables to baking sheet when they Grill bread alongside vegetables until lightly toasted.

To get started with this recipe, we must first prepare a few ingredients. You can have baked vegetables with grilled garlic bread using 24 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Baked vegetables with grilled garlic bread:

1. Get For baked vegetables:
2. Make ready 1/2 cup chopped cauliflower
3. Take 1/2 cup chopped carrot
4. Make ready 1/2 cup chopped French beans
5. Get 1/2 cup peas
6. Take 1 onion chopped
7. Prepare to taste Salt
8. Get 1 tsp black pepper powder
9. Make ready For white sauce:
10. Get 2 tbsp maida
11. Take 2 tbsp butter
12. Make ready to taste Salt
13. Get 1 tsp black pepper powder
14. Get 1 tsp oregano
15. Prepare 1 tsp red chilli flakes
16. Prepare 1.5 cups milk
17. Take 2 cheese slices
18. Prepare 1/2 cup grated processed cheese
19. Make ready For garlic bread:
20. Prepare 2 tbsp butter
21. Take 4-5 cloves garlic
22. Prepare 1 tsp pizza pasta seasoning
23. Make ready 1 tsp oregano
24. Prepare 1 tsp chilli flakes

Made with yeast, the flatbread is thick and fluffy with a light crumb. Place potatoes, onion and carrots in baking dish; toss with half each of the oil, garlic, thyme, tarragon, salt and pepper. This recipe would go great with grilled steak or chicken. Baked vegetables is an easy baked vegetable recipe which is low in calories, rich in fiber and nutrients and awesome in taste.

Instructions to make Baked vegetables with grilled garlic bread:

1. To prepare this delicious recipe, wash and finely chop all the vegetables.
2. In a large container, boil the water and add the cauliflower, carrot, beans and peas to it. Boil until the veggies become tender.
3. Next, heat some oil in a pan over a medium flame and saute the chopped onion for 2-3 minutes. Now add the boiled vegetables and saute them. Add salt and pepper to it with some oregano.
4. For white sauce, heat butter in a pan and put maida into it. Sauté for some time and then add milk to it. Stir continuously so that there are no lumps.
5. Season with salt, pepper and oregano.
6. Add the sauteed veggies on the white sauce and mix well. Pour it into a baking tray and Sprinkle the grated cheese over the vegetables.
7. Bake at 180 degree C till you get a golden crust.
8. For the garlic bread, mix all the ingredients together in a bowl and microwave it for 1 min.
9. Now on a grilling pan, brush the bread with garlic butter and grill till crisp.
10. Serve hot.

Baked Vegetable is a slightly modified version of Au Gratin, an internationally acclaimed technique of baking vegetables with a garnish of cheese and bread crumbs. For the best veggie burgers, grilled vegetable mains, and meat-free side dishes, look no further than these summery vegetarian grilling recipes. Pile charred Halloumi cheese, kale, and cherry tomatoes onto grilled bread rubbed with garlic for an almost-instant meal in the backyard. This garlic bread grilled cheese is a great way to add a delicious twist to everyday grilled cheese sandwiches. Pizza Grilled Cheese: Toast the garlic bread and top a slice with mozzarella cheese.

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