Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, fried chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried Chicken is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Fried Chicken is something which I’ve loved my whole life. They are nice and they look fantastic.

Southern fried chicken, also known simply as fried chicken, is a dish consisting of chicken pieces which have been coated in a seasoned batter and pan-fried, deep fried, or pressure fried. Fried chicken is a delicious dinnertime treat that's always a hit. In a large skillet, heat oil over medium heat.

To get started with this particular recipe, we must first prepare a few components. You can have fried chicken using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken:

1. Get 2 chicken breasts
2. Make ready Marinade
3. Make ready 1 tsp tumeric
4. Make ready 3 tbsp soy sauce
5. Take 1 tbsp rice wine vinegar
6. Get 1 tsp coriander powder
7. Make ready 1 tsp sriracha
8. Take 1 tsp cumin
9. Take 1/4 tsp ground cloves
10. Make ready 1/4 tsp smoked paprika
11. Make ready 1 tsp pepper
12. Get The… Rest
13. Prepare Nigella seeds
14. Prepare Sunflower oil
15. Make ready 50 g Cornflour
16. Take 50 g Self raising flour
17. Prepare Sauce
18. Get 4 tbsp honey
19. Get 2 tbsp soy sauce

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Steps to make Fried Chicken:

1. Combine the ingredients in the marinade section in a Ziploc bag. Slice your breast into bite size pieces and add it to the bag. Marinade in the fridge for one hour.
2. Take the chicken out and pick out the pieces, making sure not to take out too much of the liquid from the chicken or marinade. DO NOT PAT THE CHICKEN DRY. Combine the self raising flour and cornflour in a bowl, and toss the chicken through. If you need more flour just add a tablespoon extra at a time of each flour.
3. Fill a large frying pan with sunflower oil, about half an inch up the side of the pan. Heat the oil until it shimmers, and when you dip a chopstick in the oil, it instantly fizzes.
4. Place enough chicken breast pieces in the pan so you're maximising space, but the breast still needs a little room around it as the flour expands. After around a minute on one side, flip the breasts. Continue this process until all the breast is crisped up, and keep it on a plate with a paper towel to soak up excess oil.
5. Heat the oven to 180C and spread the chicken across a baking sheet. Meanwhile combine the ingredients in the 'sauce' section.
6. Bake the breast slices for 5 minutes, until a dark golden colour and awfully crispy.
7. Drizzle over the sauce to make them sticky on the outside, then crispy crust, then the moist and perfectly cooked breast inside.
8. Place the breast pieces in a bowl and garnish with nigella seeds. Enjoy!

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So that’s going to wrap this up with this exceptional food fried chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!