How to Prepare Ultimate Chicken salted meat recipe
Rodney Garcia 30/09/2020 14:50
Chicken salted meat recipe
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken salted meat recipe. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken salted meat recipe is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chicken salted meat recipe is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have chicken salted meat recipe using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken salted meat recipe:
Prepare 1/2 Kg Chicken
Get 2 tbsp Coking Oil
Take 1 tbsp Ginger Paste
Make ready 1 tbsp Garlic Paste
Take Tomatto 2 Madium Size
Get Green Chilli 2 Medium Size
Prepare Green Coriander Leaves 1/2 Cup Chopped
Get 1/2 tsp Black Pepper
Prepare 1/2 tsp White Pepper
Take 1/2 tsp Cumin (Cumin is fried and crushed)
Take 1/2 tsp Salt or as taste
Make ready 1 Cup Water
Take Method how to cook
Steps to make Chicken salted meat recipe:
First of all (Wash the chicken thoroughly) (Wash and chop the tomatoes, green chillies and green coriander thoroughly) (Make ginger garlic paste)turn on the stove (meadium flame) Place an empty pan on the stove and add cooking oil
Add garlic and ginger paste and fry lightly. Add chicken
Fry the chicken until it changes colour
Add black pepper, white pepper,cumin and salt
Add chopped green coriander leaves
Add chopped tomato and green chilli.(tomato without peel).And fry well so that the tomatoes are well melted.
Add a cup of water so that the chicken is cooked well.Cover and cook on low heat for 20 minutes.
The chicken is well cooked. Now remove the lid and dry the remaining water. Keep stirring over medium heat.
Chicken salted meat is ready. Garnish with green coriander and green chillies and serve
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