Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana split cake/pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Southern Style Banana Split Cake Southern Style Banana Split Cake. Banana Split Pie is an easy-to-make no-bake dessert. A cream cheese mixture is poured into the pie crust.

Banana split cake/pie is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Banana split cake/pie is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have banana split cake/pie using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana split cake/pie:

1. Get 2nd layer
2. Take 2 Eggs
3. Get 2 cup Powdered sugar
4. Prepare 3/4 cup Soft oleo
5. Take 1 tsp Vanilla
6. Prepare Crust 1st layer
7. Prepare 1 stick melted oleo
8. Get 1 packages Crushed graham crackers
9. Get 3rd layer
10. Get 12 oz Well drained crushed pineapple
11. Make ready 4 Sliced bananas
12. Take 9 oz Cool whip spread
13. Make ready 1 bag of finely chopped nuts of your coice
14. Get 1 Cherries on top

All the flavors of a banana split in pie form! Some people say they have a low heat tolerance. To be honest I have ZERO heat tolerance. Frozen Banana Split Pie This dessert is special enough to make hamburgers and fries a meal to remember!

Steps to make Banana split cake/pie:

1. Heat oven to 400° & bake crust for 20-25 minutes.
2. Combine all layer 2 ingredients and blend at high speed until creamy, about 20 minutes
3. When you slice the bananas let them sit in the pineapple juice to prevent them from browning and give more flavor while your beating the layer 2 ingredients.
4. Put 2nd layer ingredients in the pie crust and smooth out. (1 or 2 pie crusts may be needed)
5. Then add crushed pineapples, drained bananas from pineapple juice, and col whip
6. Top with chopped nuts and cherries.
7. Refridgerate for no less than 16 hours.

It's so tall and pretty and just like eating a frozen banana split. Make it ahead to save time. Top with strawberries and banana slices. Add half the whipped topping to the remaining pudding mixture; stir gently until well blended. Spread over the top of the vanilla wafer crust.

So that’s going to wrap it up with this special food banana split cake/pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!