Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pudding cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pudding Cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Pudding Cake is something which I have loved my whole life.

Come See our Unique Cake Gifts! While vanilla pudding cake, chocolate pudding cake and strawberry pudding cake are always favorites among a crowd, the options are endless for cake and pudding flavor combinations. Whether you're making a poke cake or adding dry pudding to a cake mix, these combinations will add a bit of surprise and zest to recipes.

To begin with this recipe, we have to first prepare a few components. You can cook pudding cake using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pudding Cake:

1. Prepare 1 angel food cake (10-14 oz)
2. Prepare 8.5 oz instant vanilla pudding mix (this is one big &1 small box
3. Prepare 5 cups milk
4. Make ready 1 can fruit pie filling
5. Get Cool whip

Beat egg white until stiff peaks form; gently fold into lemon mixture. The darker pudding cake photographed at the top of this post yields a richer and almost bitter-sweet chocolate flavour. The normal, unsweetened cocoa powder pictured here and below yields a milder, almost milk-chocolate taste. This is the one my family prefers.

Steps to make Pudding Cake:

1. Tear up cake into small pieces & put in a 9x13 pan. I used a cake from the bakery at Walmart, but you can also make your own from a cake mix or from scratch, if you have a recipe.
2. Mix pudding mix & milk together with a whisk until well blended. Then pour over cake pieces. This needs to be done while pudding is still thin.
3. Then spread pie filling on top. I used apple pie filling, but you can use whatever flavor of fruit pie filling g you want.
4. Cover. Let chill in fridge for several hours & let set.
5. Serve with Cool whip.

Run knife around sides of pan to loosen cake. I just made this pudding cake and it was fantastic. I also added all dry ingredients at the same time then just dumped the water on top and mixed it up. Prepare a scrumptious dessert with this Pudding Poke Cake recipe. Poke holes in the top of the cake and fill them with luscious, chocolate pudding!

So that’s going to wrap it up for this exceptional food pudding cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!