How to Prepare Quick Egg and Tofu in Coconut Milk

Cole Cummings   22/08/2020 06:58

Egg and Tofu in Coconut Milk
Egg and Tofu in Coconut Milk

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, egg and tofu in coconut milk. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Egg and Tofu in Coconut Milk is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Egg and Tofu in Coconut Milk is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook egg and tofu in coconut milk using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Egg and Tofu in Coconut Milk:
  1. Take 4 eggs, boiled and the fried until the skin is crispy
  2. Prepare 3 yellow tofus, divide into 4
  3. Make ready 10 green beans, cut into 3-4 parts
  4. Make ready 2 green chillies
  5. Get Paste:
  6. Get 5 shallots
  7. Prepare 4 garlics
  8. Get 1 tsp turmeric powder
  9. Take 1 tsp corriander seeds powder
  10. Prepare 6 candlenuts
  11. Get Other:
  12. Get 400 ml thin coconut milk
  13. Make ready Some salt
  14. Get Some pepper
  15. Take to taste Sugar
  16. Prepare Chicken powder
  17. Take 4 tbsp cooking oil
Instructions to make Egg and Tofu in Coconut Milk:
  1. Blend all the ingredients of the paste together using a blender or a traditional mortar and pestle until it becomes a smooth thick paste. Set aside.
  2. Heat the oil in a pan. Then fry the paste until cooked and doesn't smell raw anymore and The natural oil comes out.
  3. Then put in the coconut milk. Stirring occasionally, let it simmer until the paste blend in with the coconut milk.
  4. Add in the tofu and green beans. Let them simmer a bit.
  5. Then add in the eggs and chillies. Let them simmer again.
  6. Put in the seasonings. Mix together. Taste test.
  7. Turn off the heat when everything is ready.

So that’s going to wrap this up with this special food egg and tofu in coconut milk recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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