Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mu shu chicken lettuce wraps. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mu Shu Chicken Lettuce Wraps is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Mu Shu Chicken Lettuce Wraps is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mu shu chicken lettuce wraps using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mu Shu Chicken Lettuce Wraps:

1. Make ready wraps
2. Prepare 4 tbsp soy sauce
3. Prepare 3 tbsp hoisin sauce
4. Prepare 2 tsp rice wine vineagar
5. Take 1/2 tbsp sesame oil
6. Take 1/8 tsp red pepper flakes
7. Prepare 3 clove minced garlic
8. Get 1 tbsp finely grated fresh ginger
9. Take 8 oz chicken, cooked and shredded. I use store rotisserie chicken for ease of use
10. Make ready 9 oz package prepared coleslaw, I prefer the broccoli coleslaw
11. Take 1 small head of bibb or boston lettuce. You will use 12 outer leaves from head of lettuce
12. Prepare 1/4 cup green onions, sliced on bias
13. Prepare 1/4 cup chopped peanuts
14. Prepare 1/4 cup chopped cashews

Steps to make Mu Shu Chicken Lettuce Wraps:

1. Place all liquids ,garlic, red pepper flakes and ginger into large pan.
2. Bring to low boil over meat heat and then turn heat off.
3. Add chicken, stir well and then add coleslaw. Cover, set a side.
4. Prepare lettuce leaves on plate. You need 12, full untorn leaves.
5. Divide chicken mixture amongst lettuce leaves
6. Divide green onions and nuts over top and serve.
7. Recipe by taylor68too.

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