Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, saffron rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Saffron Rice is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Saffron Rice is something that I’ve loved my whole life.

Saffron rice makes dinner extra special and is nearly as easy to make as regular rice. Saffron brings not only its signature flavor to this dish but also provides it's signature yellow color to the rice. Incredibly fluffy and aromatic saffron rice is a perfect compliment to any dish.

To get started with this recipe, we have to prepare a few components. You can have saffron rice using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Saffron Rice:

1. Make ready 1 cup long grain rice
2. Prepare 1 tsp lemon zest
3. Make ready 1 tbsp lemon juice
4. Make ready 4 sprigs fresh dill herbs
5. Prepare 1 pinch saffron
6. Get 2 inches Enough water to cover rice up to

In a skillet that can be tightly covered, melt the butter over medium-high heat. The golden crust on this Persian Saffron Rice looks and taste incredible!!! Called Tachin or Tahchin, this baked Persian Saffron Rice is crunchy on the outside and fluffy on the inside. Here is a quick Recipe for Saffron Rice !

Steps to make Saffron Rice:

1. Add all ingredients except lemon zest and lemon juice. Soak at room temp for 24 hours.
2. Drain and save raining water. Add lemon zest and half sprigs of dill to rice, stir and place in a steam basket.
3. Add reserved water to the steamer and place the rice to steam for 30 minutes. Once done, turn off steamer and leave rice in it for 20 minutes.
4. Add lemon juice and dill while fluffing rice with fork, gently. Its ready to serve.

Its awesome quick simple and delicious ! Subscribe for more every week !!! Saffron adds both a delicate flavor and a delicate color to rice. It's much loved in Indian and Middle Eastern food, and it is the basis for many a dish. Here's another great rice recipe when plain basmati rice just won't do.

So that’s going to wrap this up with this exceptional food saffron rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!