Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, french toast maple bacon breakfast sandwich. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

French Toast Maple Bacon Breakfast Sandwich is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. French Toast Maple Bacon Breakfast Sandwich is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have french toast maple bacon breakfast sandwich using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make French Toast Maple Bacon Breakfast Sandwich:

1. Take 2 Eggs
2. Get 4 slice of bacon
3. Get 2 slice of bread
4. Get 2 tsp Ground cinnamon
5. Take 1 dash Of milk
6. Make ready 1 pinch Of pepper for taste
7. Make ready 1 dash Maple syrup

Steps to make French Toast Maple Bacon Breakfast Sandwich:

1. On a griddle start cooking the 4 slices of bacon
2. Crack the egg and place on open space on griddle. Sprinkle pinch of pepper on the egg and let cook on both sides.
3. While all this is cooking in a mixing bowl mix 2nd egg, 2 teaspoons of cinnamon, and the dash of milk.
4. Take single egg off griddle and add the two slices of bread once dipped in egg/cinnamon mix. Let cook.
5. Take bacon off, set on paper towels.
6. After French toast is done add the eggs and bacon on top of bread and then add the other slice to the top and drizzle maple syrup on top and there is the greatest breakfast sandwich ever!

So that’s going to wrap it up with this special food french toast maple bacon breakfast sandwich recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!