Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, uzbekistan potato salad ball with tomato sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Uzbekistan Potato Salad Ball with Tomato Sauce is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Uzbekistan Potato Salad Ball with Tomato Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

A wide variety of potatoes tomato sauce options are available to you, such as liquid, pasty. You can also choose from red, brown. Photo "Meat balls with tomato sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.

To get started with this recipe, we must first prepare a few ingredients. You can have uzbekistan potato salad ball with tomato sauce using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Uzbekistan Potato Salad Ball with Tomato Sauce:

1. Prepare 2 potatoes
2. Take 2 small carrots
3. Prepare 1 Salmon (i replaced it with 1/4 gr chicken breast)
4. Make ready 1/2 tsp salt
5. Make ready 1 tsp soy sauce
6. Get 1 cup yoghurt
7. Get Cheese
8. Prepare 1 parsley
9. Make ready 1 boiled egg
10. Make ready Sesame/tomato sauce

Fried Chicken with Biscuits and Mashed Potatoes Fried fish and. Potatoes are put back into the pan. And here comes the step what makes this chicken dish so special. Green beans, potatoes and tomatoes come together for the ultimate side dish.

Instructions to make Uzbekistan Potato Salad Ball with Tomato Sauce:

1. Boil or steam potatoes and carrots
2. Boil salmon or chicken breast
3. Shred boiled potatoes, carrots, egg and cheese. Chop-chop salmon or chicken breast, and parsley
4. Mix step 2 with 1 tsp soy sauce, 1 cup yoghurt, 1/2 tsp salt
5. Make a ball
6. Pour it with sesame. I don't have sesame stock at home, so i use tomato sauce
7. Serve it

To peel tomatoes, score the skin by making a small X on the Remove tomato using a slotted spoon; immediately submerge in a bowl of ice water. Skin should pull off easily with a sharp knife. Most potato salad recipes combine cooked potatoes, chopped onion, and other vegetables, sometimes eggs, and some type of salad dressing or If you just want to spice up your regular recipe a little, try adding different chopped vegetables or top it with sliced onion rings and tomatoes. Cook the potatoes in plenty of boiling, salted water until tender. Drain and cool under cold running water.

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