Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chocolate haupia pie. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate Haupia pie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chocolate Haupia pie is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chocolate haupia pie using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Haupia pie:

1. Make ready 12 individual graham cracker pie shells
2. Prepare Coconut milk (14 oz can)
3. Take 1 cup milk
4. Take 1 cup sugar
5. Take 1 tbsp coconut extract
6. Make ready 7/8 cup Dutch chocolate
7. Prepare 1/2 cup cornstarch
8. Get Whipped cream
9. Take 1/2 cup Shredded coconut
10. Make ready 1 cup water

Instructions to make Chocolate Haupia pie:

1. Dissolve cornstarch in water. Heat 14 ounces of coconut milk, milk, sugar, extract and shredded coconut in a sauce pan to a boil. Gradually add cornstarch mixture to the pan, stirring with a whisk until thickened. Remove from stove and cool.
2. Melt chocolate in a double boiler or in a microwave. Pour half of the coconut filling into a bowl. Add the melted chocolate to the pan with the remaining filling. Let the filling cool before assembling the layered pie.
3. Evenly portion the chocolate coconut filling in the bottom of the 12 pie shells for the bottom layer. Spoon the coconut filling on top of the chocolate coconut filling.
4. Garnish each pie with whipped cream.
5. Enjoy, this is a luxurious Hawaiian specialty!

So that is going to wrap this up with this special food chocolate haupia pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!