Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken rendang. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Rendang is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken Rendang is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chicken rendang using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Rendang:

1. Get 1 whole chicken (cut into pieces)
2. Take SPICE PASTE:
3. Prepare 12 shallots
4. Take 4 garlics
5. Prepare 2 cm ginger
6. Make ready 2 cm galangal
7. Get 2 cm turmeric (1 tsp turmeric powder)
8. Prepare 2 tsp coriander seed
9. Get 5 red chillies
10. Make ready 1 tsp palm sugar
11. Make ready 1/2 tsp pepper
12. Prepare OTHER:
13. Take 4 kaffir lime leaves (tear)
14. Take 2 lemongrass (white part only)
15. Make ready 1 tbsp tamarind (remove seed)
16. Make ready 1 cup coconut milk (250 ml)
17. Get 1 cup water
18. Get Cooking oil

Steps to make Chicken Rendang:

1. Use food processor or blender to blend all the spice paste ingredients into a fine paste.
2. Heat oil and fry the spice paste until fragrant.
3. Add coconut milk and water. Mix well.
4. Add kaffir lime leaves, lemongrass and tamarind.
5. Add chicken, adjust the heat down (simmer), keep stirring and cook the chicken until it is tender (min. 30 minutes). Ready to serve.

So that is going to wrap this up for this exceptional food chicken rendang recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!