Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sambal goreng kentang / potato in red chilli sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sambal Goreng Kentang / Potato in Red Chilli Sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Sambal Goreng Kentang / Potato in Red Chilli Sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sambal goreng kentang / potato in red chilli sauce using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sambal Goreng Kentang / Potato in Red Chilli Sauce:

1. Get Half a kilo of potatoes
2. Get Chilli Paste:
3. Prepare 8 red chillies
4. Prepare 5 red curly chillies
5. Get 10 shallots
6. Make ready 5 garlics
7. Prepare 8 candlenuts
8. Take Other:
9. Prepare 2 lemongrasses
10. Make ready 2 thai basil leaves
11. Take Some salt
12. Get Some pepper
13. Take Some sugar
14. Make ready Chicken powder
15. Make ready Some oil
16. Prepare Some water

Instructions to make Sambal Goreng Kentang / Potato in Red Chilli Sauce:

1. Peel the potatoes then cut into little cubes. Deep fry thrm until golden brown. Set aside.
2. Make the chillies, shallots, garlics and candlenut into a thick and smooth paste. You can do it using a traditional mortar and pestle or even a blender. Just add some water to the blender to make it smoothly running.
3. Add about 3 tbsp of oil in a pan.
4. Then add the paste. Fry until fragrant and no longer smells raw.
5. Then add the lemongrasses and basil leaves. Add somd water. Mix until fragrant.
6. Then add the potatoes. Mix well until coated.
7. Then add the seasonings. Add soms water so the potatoes don't get too dry. Taste test. Mix well.
8. Let it simmer a bit. Then turn off the heat.
9. Serve.

So that is going to wrap it up for this exceptional food sambal goreng kentang / potato in red chilli sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!