Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fresh fish ogbono soup prepared with bitter leaf. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Fresh Fish Ogbono soup prepared with bitter leaf is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Fresh Fish Ogbono soup prepared with bitter leaf is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fresh fish ogbono soup prepared with bitter leaf using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fresh Fish Ogbono soup prepared with bitter leaf:

1. Get cup ogbono
2. Make ready bulbs onions
3. Get okpehe locust bean
4. Prepare Maggi
5. Take Small quantity of bitter leaf a hand full
6. Get read oil
7. Prepare salt
8. Make ready sizeable fresh fish

Instructions to make Fresh Fish Ogbono soup prepared with bitter leaf:

1. Boil water to steam both the fish and the bitter leaf with small salt
2. Put the dry pot on the to fry the oil to faint.
3. Pour the pounded pepper with the onions and the okpehe together with the Maggi into the oil.
4. After a while add a little water.. And leave to boil
5. Pour the steamed fish into the boiling water with the ingredients okpehe, Maggi pepper and onions
6. Allow for a while and taste to know the quantity of salt to add.
7. After 10to 15 minutes add the ogbono and stir for it to mix then add the bitter leaf and leave it to absorb…
8. And your bitter leaf ogbono and fish is ready for yumyum

So that’s going to wrap this up with this special food fresh fish ogbono soup prepared with bitter leaf recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!