Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mothers day potato salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mothers Day potato salad is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mothers Day potato salad is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have mothers day potato salad using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mothers Day potato salad:
- Prepare 1-1/2 pounds Baby Dutch golden potatoes
- Take 1-1/2 pounds redskin new potatoes
- Prepare 8 ounces sour cream
- Get as needed water
- Get 1 tablespoons salt
- Get 1/2 teaspoon salt
- Take 8 ounces egg salad make your favorite
- Make ready 2 ounce cooked bacon chopped finely
- Take 1 tablespoon Hungarian paprika
- Prepare 1/3 cup sweet salad cubes, or sweet pickle relish
- Get 1/2 cup slice ripened black olives
Instructions to make Mothers Day potato salad:
- Wash and slice the potatoes into manageable bite sized pieces
- Put into a pot with 1 tablespoon of salt. And just cover with water. Boil till fork tender.
- Drain water and add to a bowl. Mix all the remaining ingredients. Serve warm or chilled hope you enjoy!
So that is going to wrap it up with this exceptional food mothers day potato salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
