Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, shrimp fried rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp Fried Rice is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Shrimp Fried Rice is something that I have loved my entire life.

Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook shrimp fried rice using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Fried Rice:

1. Take Medium/ Large Shrimp
2. Get Frozen peas
3. Get Large eggs ( wisked
4. Take Green peppers ( thinly sliced
5. Get Red peppers ( thinly sliced
6. Take Whole white onion ( thinly sliced
7. Take Indian Basmati Rice
8. Take Olive oil/ Canola oil
9. Make ready Low Sodium Soy Sauce
10. Take Sesame Seed Oil

Shrimp Fried Rice - Why order take-out? People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case. In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice. This shrimp fried rice recipe from Delish.com is a major weeknight win.

Instructions to make Shrimp Fried Rice:

1. Cook rice according to instructions and set aside once done.
2. Wash & rinse shrimp/ set aside
3. Heat oil in Non stick Wok
4. Add peppers & peas (stir fry until sauteed ( add just a little soy sauce & sesame seed oil while cooking * Just a little will do because you will add more later)
5. Add egg batter ( continue stirring until egg is done within the vegetables
6. Stir in shrimp
7. Once shrimp turns pink add in rice a lil at a time..
8. Add sesame seed oil & soy sauce according to taste..
9. Enjoy

Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served. Shrimp Fried Rice, Danmuji Muchim and Mini Sausages. Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible.

So that is going to wrap it up for this exceptional food shrimp fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!