Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ogbono soup with bitter leaf. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ogbono Soup with Bitter Leaf is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Ogbono Soup with Bitter Leaf is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have ogbono soup with bitter leaf using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Ogbono Soup with Bitter Leaf:

1. Take I mudu of Ogbono(Grounded with 1 cup of cray fish)
2. Get fresh pepper(blended)
3. Make ready maggi
4. Prepare Salt
5. Get red oil
6. Make ready bitter leaf(chopped)
7. Get locust beans(grounded)

Steps to make Ogbono Soup with Bitter Leaf:

1. Get a clean pot place on heat
2. Add little water
3. Allow the water to boil for 2mins
4. Add salt, Maggi then stir
5. Add locust beans, pepper and stir
6. Cover the pot and allow to boil for 5mins
7. Add the Ogbono
8. Allow to boil for 2min
9. Add the bitter leaf then stir, allow to boil for 5mins
10. Add the red oil and allow to boil for 5mins
11. Your Ogbono soup is ready.

So that is going to wrap it up for this exceptional food ogbono soup with bitter leaf recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!