Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy cheesy mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Cheesy Mashed Potatoes is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Easy Cheesy Mashed Potatoes is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have easy cheesy mashed potatoes using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Cheesy Mashed Potatoes:

1. Take 6 potatoes
2. Take 1/2 cup butter
3. Get 1/2 cup shredded cheese (your choice, but preferebly variety)
4. Prepare 1 tsp black pepper
5. Prepare 6 slice red pepper (optional)

Steps to make Easy Cheesy Mashed Potatoes:

1. Boil potatoes
2. After letting them cool, mashed them one by one in a bowl with a fork. It is easier to take their skin out while you are mashing them. You can also leave the skin.
3. Add cheese and the optional slices of red pepper, and mix with the potatoes.
4. Add butter and put in the microwave for one minute without mixing it yet. (The reason why there is so much butter, is so you dont have to add milk, cream, water, or salt.)
5. With the butter already melted, mix it well. If its too oily/wet, add more potatoes, but mashed them in a separate plate first.
6. If desire, add more cheese on top and put in the microwave, and finish with black pepper.
7. Remwmber is a side dish, so serve with moderation.

So that is going to wrap this up for this special food easy cheesy mashed potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!