Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tandoori chicken. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tandoori Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Tandoori Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tandoori chicken using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tandoori Chicken:

1. Make ready 1 tbsp olive oil
2. Prepare 1 onion diced
3. Prepare 1 pepper diced
4. Prepare 2 chicken breasts cut into chunks
5. Make ready 2 tablespoons dairy free natural yoghurt
6. Make ready 1 tsp curry powder
7. Make ready 1 tsp garam masala
8. Take pinch chilli flakes
9. Prepare Fresh coriander
10. Get handful rocket
11. Make ready 2 gluten free pitta breads

Instructions to make Tandoori Chicken:

1. Mix together the chicken, yoghurt, curry powder, garam masala and chilli flakes - Place the olive oil in a shallow pan over a medium heat - Add in the chicken, pepper and onions
2. Saute for 10 minutes or until the chicken is cooked - Serve with toasted gluten free pittas and side salad

So that’s going to wrap it up for this exceptional food tandoori chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!