Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, peanut butter pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Peanut Butter Pie is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Peanut Butter Pie is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have peanut butter pie using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Pie:

1. Prepare 2 baked deep dish pie shells
2. Get 3/4 cup creamy peanut butter (for bottom layer)
3. Make ready 1 cup powdered sugar (for bottom layer)
4. Make ready 1/3 cup cornstarch (for pudding layer)
5. Make ready 1/2 cup sugar (for pudding layer)
6. Make ready 2 cups milk (for pudding layer)
7. Make ready 3 egg yolks (for pudding layer)
8. Make ready 3 Tbs. creamy peanut butter (for pudding layer)
9. Get 1 tsp. Vanilla (for pudding layer)
10. Make ready 2 Tbs. butter (for pudding layer)
11. Prepare 3 egg whites (for meringue)
12. Get 1/2 cup sugar (for meringue)
13. Make ready 1 Tbs. vanilla (for meringue)

Steps to make Peanut Butter Pie:

1. Bottom Layer: Use a fork to mash together the peanut butter and powdered sugar until mealy. Sprinkle most of it into the baked pie shells, but reserve a little to sprinkle on the top of the pies.
2. Pudding Layer: On the stove, combine cornstarch, sugar, milk, and egg yolks. Whisk over medium high heat until pudding thickens. Remove from heat and add butter, vanilla and peanut butter. Pour pudding into pies.
3. Meringue: Whip the egg whites until stiff peaks form. Mix in the sugar and vanilla. Spread onto the pies and top with reserve peanut butter and powdered sugar crumbles. Bake at 425 degrees for 2-3 minutes until lightly browned. Watch closely so they don't burn. Refrigerate pies for several hours or overnight.

So that’s going to wrap this up with this exceptional food peanut butter pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!