Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, kale and fish sandwiches, or the backup plan. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kale and Fish Sandwiches, or the backup plan is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Kale and Fish Sandwiches, or the backup plan is something which I’ve loved my whole life.

Add baby kale for a raw, tasty. Post-thanksgiving chipotle turkey sandwich with vegan chipotle mayo, organic free-range turkey Fihalhohi Island Resort Foto Blog Start Ups How To Plan How To Make Just For You About Me Blog. Make Filet O Fish Sandwich recipe - better than McDonald's!

To get started with this particular recipe, we must first prepare a few components. You can cook kale and fish sandwiches, or the backup plan using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Kale and Fish Sandwiches, or the backup plan:

1. Take Tarter sauce————–
2. Make ready 1 cup mayonnaise
3. Take 1-1/2 teaspoon dill weed
4. Get 1/4 cup sweet pickle relish
5. Take 1/4 cup chopped onion
6. Take Frozen fish filets——————
7. Prepare 10 frozen fish filets
8. Prepare As needed oil to shallow fry
9. Get 10 slices bread
10. Prepare 2-1/2 cup shredded or chopped iceberg lettuce
11. Get Kale———————
12. Get 2 cup water
13. Take 16 ounces chopped kale
14. Get 1/2 stick butter
15. Get 1/4 pound Bacon
16. Make ready 1 teaspoon salt

I don't have a photo of this, but I've made it for my lunch a few times. Cook a little chopped onion in olive oil. Add the kale and let it wilt. Pour scrambled eggs into the pan and cook just like you make scrambled eggs.

Instructions to make Kale and Fish Sandwiches, or the backup plan:

1. Heat the oil in a skillet fry the fish till done move to paper towels to absorb excessive amounts of oil.
2. Put the butter and chopped bacon in a pot.
3. When the bacon is rendered add the salt, kale, and water to the bacon. Cover and stir occasionally.
4. The kale will wilt. It will take about 25 minutes to be done. Kale cook vastly quicker than collards.
5. To a bowl add the mayonnaise, diced onions, dill weed, and pickle relish
6. Mix it well
7. Add tarter sauce to the bread
8. Add two fish filets to each sandwich
9. Add lettuce and set aside. Repeat till all are done
10. The sandwiches are done
11. Serve I hope you enjoy!
12. I was seriously disappointed with the folks not showing up we were supposed to have spaghetti. I was very much so looking forward to it. I did enjoy this feast of food. I am hungry for some good spaghetti though.

Add salt, pepper and any other seasonings you like (red. Kale is the poster child of healthful eating. If you haven't ventured far beyond sautéing or juicing kale, you may be surprised at the versatility of this green. All of the techniques for cooking kale are easy and there are many recipes that will shake up how you're serving this high-nutrient, flavorful vegetable. At our house a green vegetable is always served with dinner, and half the time it's some sort of green like chard, kale, spinach, mustard greens, or It's my not-so-secret mission in my heart of hearts to convert everyone to loving their greens.

So that is going to wrap it up for this special food kale and fish sandwiches, or the backup plan recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!