Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mini pig coconut delight biscuits. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mini Pig Coconut Delight Biscuits is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mini Pig Coconut Delight Biscuits is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook mini pig coconut delight biscuits using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mini Pig Coconut Delight Biscuits:

1. Make ready brown rice flour
2. Take coconut flour
3. Take coconut water
4. Get eggs
5. Take honey
6. Prepare organic virgin coconut oil

Steps to make Mini Pig Coconut Delight Biscuits:

1. Preheat Oven To 350ºLine 2 baking pans with parchment paper.Add the rice flour and coconut flour to a large bowl and whisk them together.Make a well in the center of the flours.Add beaten eggs, honey, coconut oil and coconut water.
2. Mix until combined and then knead it for a few minutes until you form it into a smooth dough ball.Roll the dough ball out to about 1/4" in thickness.Cut shapes out with a cookie cutter and place on parchment lined baking sheets
3. Bake in 350º oven for about 20 minutes.Keep and eye on them as everybody's oven can be different which could alter baking times.
4. Notes - - *When buying your coconut water, read the label on the bottle. Make sure that the only ingredient it has is "coconut water."*Storage ~ One week in refrigerator. Up to three months in freezer.

So that’s going to wrap it up with this exceptional food mini pig coconut delight biscuits recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!