Recipe of Super Quick Homemade Meatlovers Biscuits

Irene Miller   02/07/2020 12:59

Meatlovers Biscuits
Meatlovers Biscuits

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meatlovers biscuits. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Meatlovers Biscuits is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Meatlovers Biscuits is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook meatlovers biscuits using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Meatlovers Biscuits:
  1. Prepare Biscuit————-
  2. Take 4 cup self-rising flour
  3. Prepare 1/2 cup lard
  4. Prepare 1 cup milk
  5. Prepare As needed butter for top of biscuits
  6. Prepare Meats————–
  7. Take 12 ounces corned beef
  8. Prepare 1/4 pound smoked sausage
  9. Take 1/4 pound sliced smoked bacon
  10. Get Sauce————-
  11. Make ready To taste Heinz 57 steak sauce or HP sauce
  12. Prepare To taste mayonnaise
Steps to make Meatlovers Biscuits:
  1. Preheat oven 450 degrees Fahrenheit
  2. In a mixing bowl add four and cut the lard
  3. Add milk and knead into a ball
  4. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
  5. Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
  6. Fry your bacon crispy.
  7. Slice the sausage lengthwise thinly.
  8. Fry the sausage slices
  9. Fry the cornedbeef crispy.
  10. Now we are ready to assemble
  11. Add mayonnaise to the biscuits
  12. Add cornedbeef
  13. Add a piece of sausage and bacon
  14. Add which ever steak sauce you wish.
  15. Serve I hope you enjoy!!

So that is going to wrap it up for this special food meatlovers biscuits recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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