Recipe of Super Quick Homemade Meatlovers Biscuits
Irene Miller 02/07/2020 12:59
Meatlovers Biscuits
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meatlovers biscuits. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Meatlovers Biscuits is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Meatlovers Biscuits is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook meatlovers biscuits using 12 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Meatlovers Biscuits:
Prepare Biscuit————-
Take 4 cup self-rising flour
Prepare 1/2 cup lard
Prepare 1 cup milk
Prepare As needed butter for top of biscuits
Prepare Meats————–
Take 12 ounces corned beef
Prepare 1/4 pound smoked sausage
Take 1/4 pound sliced smoked bacon
Get Sauce————-
Make ready To taste Heinz 57 steak sauce or HP sauce
Prepare To taste mayonnaise
Steps to make Meatlovers Biscuits:
Preheat oven 450 degrees Fahrenheit
In a mixing bowl add four and cut the lard
Add milk and knead into a ball
Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
Fry your bacon crispy.
Slice the sausage lengthwise thinly.
Fry the sausage slices
Fry the cornedbeef crispy.
Now we are ready to assemble
Add mayonnaise to the biscuits
Add cornedbeef
Add a piece of sausage and bacon
Add which ever steak sauce you wish.
Serve I hope you enjoy!!
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