Easiest Way to Prepare Speedy Chocolate Chip Stuffed French Toast

Flora Martinez   21/04/2020 17:39

Chocolate Chip Stuffed French Toast
Chocolate Chip Stuffed French Toast

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate chip stuffed french toast. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chocolate Chip Stuffed French Toast is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chocolate Chip Stuffed French Toast is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook chocolate chip stuffed french toast using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Stuffed French Toast:
  1. Take 8 slice bread
  2. Get 2 eggs
  3. Take 2 tbsp milk
  4. Take 4 oz cream cheese
  5. Make ready 2 oz chocolate chips
Steps to make Chocolate Chip Stuffed French Toast:
  1. Preheat oven to 250°F. Bring a skillet to medium heat.
  2. Whisk together eggs and milk in a shallow bowl. Set aside.
  3. Mix together softened (or whipped) cream cheese and chocolate chips. Spread across 4 slices of bread. Top with remaining bread slices.
  4. Quickly dip both sides of the sandwich into the egg mixture. Allow excess to drip off.
  5. Fry on skillet until golden brown. Flip and fry the other side. Repeat for each sandwich.
  6. Bake sandwiches for 5 minutes on a cooking sheet lined with parchment paper. Serve immediately.

So that is going to wrap it up with this special food chocolate chip stuffed french toast recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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