Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, boiled yam with scent leaf sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Boiled yam with scent leaf sauce is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Boiled yam with scent leaf sauce is something which I have loved my entire life. They’re fine and they look wonderful.

Boiled yam and scent leaf source Yam is one of my favorite food, so decide to do this as my breakfast. Yam and I didn't seem to agree growing up so, boiled yam o, fried yam o, porridge o (Asaro as the Yoruba's call it) I stayed away. It`s a delicious dish of the Nigerian cuisine.

To begin with this particular recipe, we have to prepare a few components. You can have boiled yam with scent leaf sauce using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Boiled yam with scent leaf sauce:

1. Make ready Yam
2. Take leaf Scent
3. Get Salt
4. Get Fresh tomatoes
5. Make ready Vegetable oil
6. Prepare Onion
7. Make ready Seasoning
8. Make ready Curry

Boiled potatoes with scent leaves sauce.. Remaining of the children's lunch pack,i had to eat as breakfast.if you want to enjoy pprriage try sweet potatoes add scent leaves to get the vibes. lois. Cover and let it boil for about a minute or two before stirring the pot. After stirring, cover again and continue to check until the ikokore cooks and tastes cooked.

Instructions to make Boiled yam with scent leaf sauce:

1. Cut and boil the yam add salt to taste.
2. Cut the fresh tomatoes and fry with vegetable oil and onion.Add seasoning,Salt,Curry
3. Wash and cut the scent leaves add to it and stir.

Facilitate milk; If you have any problems with the smooth milk, eat Scent leaves to stimulate milk production. Take twenty leagues grams of Scent leaves, use as fresh vegetables when eating. Put the third tablespoon of oil and add the scent leaf dip. Remove from heat and serve with rice, pasta, or boiled yam. Pour in a cup of water and cover to cook to boil.

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