Easiest Way to Prepare Any-night-of-the-week Super Yummy Vanilla French Toast

Carl Marsh   04/10/2020 01:09

Super Yummy Vanilla French Toast
Super Yummy Vanilla French Toast

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, super yummy vanilla french toast. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Super Yummy Vanilla French Toast is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Super Yummy Vanilla French Toast is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have super yummy vanilla french toast using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Yummy Vanilla French Toast:
  1. Take 8 slice bread, preferably a nice thick kind, like potato or challah bread
  2. Prepare 2 slightly beaten eggs
  3. Get 4 tbsp sugar
  4. Take 1 1/2 tbsp pure vanilla extract (not imitation)
  5. Prepare 1/2 tsp cinnamon
  6. Take 1/8 tsp salt
  7. Take 3/4 cup milk
  8. Prepare 1/4 cup cream
  9. Take 1 tbsp butter, for skillet
Steps to make Super Yummy Vanilla French Toast:
  1. Beat egg in shallow bowl, then add milk, cream,sugar, salt, vanilla, and cinnamon. mix well with a fork
  2. Melt just enough butter over medium heat, to coat skillet
  3. Dip each slice of bread in egg mixture. coat well but drain off extra egg so its not soggy
  4. Add bread to skillet and cook each side until golden brown.
  5. Serve with syrup or powdered sugar…and if you're like us, lotsa butter! mmmm

So that’s going to wrap it up for this special food super yummy vanilla french toast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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