Steps to Make Favorite Quickie Single Girl Scramble

Trevor Hodges   23/08/2020 03:03

Quickie Single Girl Scramble
Quickie Single Girl Scramble

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, quickie single girl scramble. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quickie Single Girl Scramble is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Quickie Single Girl Scramble is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have quickie single girl scramble using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quickie Single Girl Scramble:
  1. Prepare 2 eggs, scrambled
  2. Prepare 4 baby red potatoes, roughly diced
  3. Make ready 1/4 red onion, sliced
  4. Take 5 Brussels sprouts, halved
  5. Make ready 1 clove garlic, sliced
  6. Make ready to taste Salt, pepper, Tapatio -
  7. Prepare Manchego Cheese, finely grated as garnish
Instructions to make Quickie Single Girl Scramble:
  1. Scramble eggs with salt and pepper.
  2. Spray small sauté pan with nonstick oil. Heat to medium high.
  3. Sauté onions and garlic for 1 minute.
  4. Add potatoes and brussel sprouts. Sauté four minutes or until tender. Lower heat to medium low.
  5. Add eggs. Cook for 1 1/2 minutes.
  6. Take off heat and serve. Grate cheese over the single serving. Shake some hot sauce over it if you're into that kind of thing (I am!).
  7. Yums! 😃

So that is going to wrap this up for this special food quickie single girl scramble recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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