Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic raw chutney. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Garlic Raw Chutney is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Garlic Raw Chutney is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook garlic raw chutney using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Raw Chutney:

1. Take 1 . Garlic - 8 cloves
2. Make ready 2 . Red chilli powder - 1 tsp
3. Get 3 . Rock Salt - as needed
4. Get 4 . Gingelly oil - as needed

Instructions to make Garlic Raw Chutney:

1. Peel garlic skin and crush this using pestle. Once crushed add red chilli powder and rock salt. Crush again to coarse stage. Transfer this to plate.
2. Add enough gingelly oil and mix. Serve this with idli. Excellent quick side dish.

So that is going to wrap it up with this special food garlic raw chutney recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!