Steps to Prepare Award-winning Peanut and Coconut Chicken Bites

Mittie Daniels   11/04/2020 18:57

Peanut and Coconut Chicken Bites
Peanut and Coconut Chicken Bites

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, peanut and coconut chicken bites. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Peanut and Coconut Chicken Bites is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Peanut and Coconut Chicken Bites is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have peanut and coconut chicken bites using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Peanut and Coconut Chicken Bites:
  1. Prepare For the Chicken Bites
  2. Get 500 grams Boneless Chicken Thigh or Breast, cut into bite size pieces
  3. Get 1 tablespoon Turmeric powder
  4. Take 1 tablespoon Hot Chilli Powder
  5. Prepare 1 teaspoon Salt
  6. Make ready 45 grams Desiccated Coconut
  7. Get 2 stalks Curry Leaves
  8. Prepare 1 Free Range Egg
  9. Make ready For the Spice Paste
  10. Make ready 50 grams Shallots
  11. Prepare 10 grams Garlic
  12. Make ready 15 grams Ginger
  13. Make ready Other Ingredients
  14. Make ready 3 tablespoons ground coriander
  15. Prepare 2 teaspoons chilli oowder
  16. Make ready 1 teaspoon turmeric powder
  17. Take Corn Flour Mixture
  18. Prepare 1 cup Corn Flour
  19. Get to taste Salt
  20. Prepare to taste Pepper
  21. Get Vegetable oil for deep frying
Steps to make Peanut and Coconut Chicken Bites:
  1. Trim fat from chicken, clean and pat with a paper towel to dry
  2. Coat the chicken pieces with turmeric powder, chilli powder and salt. Set aside for 20 minutes
  3. Pound the ingredients for the spice paste using a mortar and pestle. Set aside
  4. In a large bowl, mix the spice paste, desiccated coconut, curry leaves, egg, ground coriander, chilli powder, turmeric powder and salt. Stir to combine. Mix in marinated chicken and set aside for 1 hour
    1. Heat sufficient oil for deep-frying in a pan over medium heat. Take a piece of the chicken piece and roll into the corn flour mixture. Gently lower the chicken into the hot oil and deep-fry until brown and crispy on low heat.

So that is going to wrap this up for this special food peanut and coconut chicken bites recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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