Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, dill pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Dill Pulao is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Dill Pulao is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have dill pulao using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Dill Pulao:

1. Make ready 1 tbsp ghee
2. Make ready 5-10 black pepper
3. Take 1 inch cinnamon stick
4. Make ready 6 cloves
5. Prepare 1-2 star anise
6. Prepare 1 bay leaf
7. Take 1 medium sized onion, thinly sliced
8. Make ready 5 beans chopped
9. Get 1 tsp ginger-garlic paste
10. Get 1 medium sized tomato, finely chopped
11. Take 1-2 green chilli, slit lengthwise
12. Take 1-2 small carrot, chopped
13. Make ready 1 cup basmati rice(soaked 20 minutes)
14. Make ready 1 bunch dill leaves roughly chopped
15. Take 2 cups water
16. Prepare to taste salt

Instructions to make Dill Pulao:

1. Firstly, in a cooker heat ghee and sauté black pepper, cinnamon stick, cloves, star and bay leaf. - also add thinly sliced onions and sauté well. - add ginger-garlic paste and sauté. - also sauté tomatoes and green chilli till they turn soft and mushy. - additionally, add carrot and beans or vegetables of your choice. sauté well. - later add soaked basmati rice.
2. Sauté for a minute without breaking rice grains. - also add chopped dil leaves. - add 2 cups of water. - add salt to taste and give a good mix. - cover and pressure-cook for 2 whistles on medium flame. - finally, Dill Pulao is ready to serve with raita. - Always maintain the ratio of rice and water to 1:2. - Dill Pulao is ready to serve

So that’s going to wrap this up for this exceptional food dill pulao recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!